PTM - dbPAF |
Gene Name | UniProt ID | Position | Type | Species |
CDH1; HCT1; YGL003C | P53197 | 12 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 122 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 125 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 136 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 14 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 15 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 156 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 157 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 16 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 169 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 172 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 173 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 176 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 189 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 192 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 193 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 21 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 213 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 216 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 220 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 225 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 227 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 23 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 233 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 239 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 259 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 32 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 36 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 38 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 418 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 42 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 436 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 44 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 47 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 50 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 51 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
CDH1; HCT1; YGL003C | P53197 | 556 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |