PTM - dbPAF |
Gene Name | UniProt ID | Position | Type | Species |
RTC1; SEA2; YOL138C | Q08281 | 102 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1026 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 103 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1030 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1036 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 105 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 107 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1080 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1085 | Y | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1087 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1089 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1095 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1096 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 11 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1105 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1114 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1123 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1129 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1133 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1140 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 1141 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 17 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 2 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 26 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 27 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 39 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 4 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 620 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 67 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 69 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 73 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 77 | Y | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 801 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 804 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 814 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 815 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 817 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 818 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 820 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 84 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 86 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 928 | T | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 929 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 933 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 946 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 950 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |
RTC1; SEA2; YOL138C | Q08281 | 958 | S | Saccharomyces cerevisiae (strain ATCC 204508 / S288c)(Baker's yeast) |